Today I'm thankful for beef jerky. Mainly because I have a craving for some. The problem is I'm terribly picky about jerky and the kind you can buy at grocery stores is horrendous. I either need to find a dehydrator to make my own or have someone ship me some from Rutledge. You see, Rutledge (A tiny town near the tiny towns that my home address is at and my school was in) has a meat locker that makes the best/saltiest beef jerky ever known to man... but it's the real deal and it's mighty good.
I guess I'm actually thankful that the Rutledge Meat Locker exists?
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